Delicately scented, this mustard will delight all lovers of truffles! The truffle holds a privileged place in the range aix & terra. The Manufacture offers more than a dozen creations elaborated with the tuber melanosporum winter truffle and the tuber aestivum summer truffle, both grown in Provence. To create this recipe, aix & terra mix mustard with pieces of winter truffle, the famous black diamond.

How to use it ?

Perfect with red meats, cold or hot.

Recipe idea: prime rib of beef and his vinaigrette mustard with black truffle, green salad.

More informations


Made in Provence – hand-made products

Major ingredients

Mustard (91%), black truffle (3%)


Data sheet

Moutarde (88%)*, eau, graines de moutardes*, vinaigre, sel, brisures de truffes (4%) (Tuber aestivum), miel d’acacia*, arôme truffe naturel (3%) * 93% des ingrédients sont issus de l’agriculture biologique
Allergenic Ingredients
mustard, sulfite
Keep in the fridge after opening

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